Food flavourings /

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Bibliographic Details
Other Authors: Ashurst, P. R.
Format: Book
Language:English
Published: Glasgow : Blackie, 1995.
Edition:2nd ed.
Subjects:
Flavoring essences.
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Description
Item Description:Spine title: Food flavorings.
Physical Description:xiv, 310 p. : ill.
ISBN:0751402281

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