APA (7th ed.) Citation

Early, R. (1995). Guide to quality management systems for the food industry. Blackie Academic & Professional.

Chicago Style (17th ed.) Citation

Early, R. Guide to Quality Management Systems for the Food Industry. London: Blackie Academic & Professional, 1995.

MLA (9th ed.) Citation

Early, R. Guide to Quality Management Systems for the Food Industry. Blackie Academic & Professional, 1995.

Warning: These citations may not always be 100% accurate.