Hygiene in food manufacturing and handling /

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Bibliographic Details
Main Author: Graham-Rack, Barry
Other Authors: Binsted, Raymond
Format: Book
Language:English
Published: London : Food Trade Press, 1973.
Edition:2nd ed.
Subjects:
Food industry and trade > Sanitation.
Food handling.
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100 2 0 |a Graham-Rack, Barry. 
245 1 0 |a Hygiene in food manufacturing and handling /  |c by Barry Graham-Rack and Raymond Binsted. 
250 |a 2nd ed. 
260 0 |a London :  |b Food Trade Press,  |c 1973. 
300 |a viii, 185 p. :  |b ill. 
650 0 |a Food industry and trade  |x Sanitation. 
650 0 |a Food handling. 
700 1 0 |a Binsted, Raymond. 
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