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Nutritional quality index of foods /

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書目詳細資料
主要作者:	Hansen, Roger Gaurth
其他作者:	Wyse, Bonita W., Sorenson, Ann W.
格式:	圖書
語言:	英语
出版:	Westport, Connecticut : AVI Publishing, 1979.
主題:	Food. Nutrition. Food > Composition > Tables.
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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