Cita APA (7a ed.)

Hansen, R. G., Wyse, B. W., & Sorenson, A. W. (1979). Nutritional quality index of foods. AVI Publishing.

Cita Chicago Style (17a ed.)

Hansen, Roger Gaurth, Bonita W. Wyse, y Ann W. Sorenson. Nutritional Quality Index of Foods. Westport, Connecticut: AVI Publishing, 1979.

Cita MLA (9a ed.)

Hansen, Roger Gaurth, et al. Nutritional Quality Index of Foods. AVI Publishing, 1979.

Precaución: Estas citas no son 100% exactas.