Цитирование APA (7-е изд.)

Joslyn, M. A., & Heid, J. L. (1964). Food processing operations: Their management, machine, materials, and methods, volume three. Avi.

Цитирование в стиле Чикаго (17-е изд.)

Joslyn, Maynard A., и John Laurence Heid. Food Processing Operations: Their Management, Machine, Materials, and Methods, Volume Three. Westport, Conn.: Avi, 1964.

Цитирование MLA (9-е изд.)

Joslyn, Maynard A., и John Laurence Heid. Food Processing Operations: Their Management, Machine, Materials, and Methods, Volume Three. Avi, 1964.

Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.