Sorghum as food in the semi-arid tropics : bstudies in the dryland communities of Andhra Pradesh, India. /

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Bibliographic Details
Main Author: Pushpamma, P.
Corporate Author: International Government Research Centre (Canada)
Format: Book
Language:English
Published: Ottawa, Ontario : International Development Research Centre, 1993.
Subjects:
Sorghum > Tropics.
Sorghum > Milling.
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