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Sorghum as food in the semi-arid tropics : bstudies in the dryland communities of Andhra Pradesh, India. /

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Bibliographic Details
Main Author: Pushpamma, P.
Corporate Author: International Government Research Centre (Canada)
Format: Book
Language:English
Published: Ottawa, Ontario : International Development Research Centre, 1993.
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MARC

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100 1 0 |a Pushpamma, P. 
245 1 0 |a Sorghum as food in the semi-arid tropics :  |b bstudies in the dryland communities of Andhra Pradesh, India. /  |c by P. Pushpamma. 
260 |a Ottawa, Ontario :  |b International Development Research Centre,  |c 1993. 
300 |a viii, 73 p. :  |b ill. 
650 0 |a Sorghum  |z Tropics. 
650 0 |a Sorghum  |x Milling. 
710 2 9 |a International Government Research Centre (Canada). 
942 |2 ddc 
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