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Use of sugars and other carbohydrates in the food industry : a collection of papers comprising the symposium on the Use of Sugars and Other Carbohydrates in the Food Industry, presented jointly before the Divisions of Agricultural and Food Chemistry and Carbohydrate Chemistry at the 123rd meeting of the American Chemical Society, Los Angeles, Calif., March 1953

Gorde:
Xehetasun bibliografikoak
Egile korporatiboa: Symposium on the Use of Sugars and Other Carbohydrates in the Food Industry (1953: Los Angeles, Calif.), American Chemical Society
Formatua: Liburua
Hizkuntza:ingelesa
Argitaratua: Washington, D.C. : American Chemical Society, 1955
Saila:Advances in chemistry series ; no. 12
Gaiak:
Etiketak: Etiketa erantsi
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MARC

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245 1 0 |a Use of sugars and other carbohydrates in the food industry :  |b a collection of papers comprising the symposium on the Use of Sugars and Other Carbohydrates in the Food Industry, presented jointly before the Divisions of Agricultural and Food Chemistry and Carbohydrate Chemistry at the 123rd meeting of the American Chemical Society, Los Angeles, Calif., March 1953 
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