Search Results - Zhong-xiong LAI
- Showing 1 - 4 results of 4
-
1
-
2
-
3
-
4
Transcriptome and phytochemical analyses reveal the roles of characteristic metabolites in the taste formation of white tea during the withering process by Cheng-zhe ZHOU, Chen ZHU, Xiao-zhen LI, Lan CHEN, Si-yi XIE, Guang-wu CHEN, Huan ZHANG, Zhong-xiong LAI, Yu-ling LIN, Yu-qiong GUO
Published 2022-03-01
Article