Résultats de la recherche - Zhi XU

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  1. 1

    Resting-state functional magnetic resonance imaging and tryptophan hydroxylase-2 methylation interaction in major depressive disorder par Zhi Xu, Tingting Tan, Yan Jiang, Haiping Tang, Bingwei Chen, Wenji Chen, Yonggui Yuan

    Publié 2025-09-01

    Background: Functional abnormalities in different brain regions are related to major depressive disorder (MDD). In our previous study, we demonstrated that DNA methylation of Tryptophan Hydroxylase-2 (TPH2) is related to the occurrence of MDD. The present study aimed to identify the interaction of t...

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  2. 2

    Population Genetic Analysis of Blumeria graminis f. sp. tritici in Qinghai Province, China par Zhi XU, Xia-yu DUAN, Yi-lin ZHOU, Qing-yun GUO, Qiang YAO, Shi-qin CAO

    Publié 2014-09-01

    To gain more precise information about molecular genetic variation for wild populations of Blumeria graminis f. sp. tritici from Qinghai Province, China, 38 single-colony isolates were purified from samples collected from Haidong District, Xining City and Hainan Tibetan Autonomous Prefecture in 2010...

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  3. 3

    Optimization of the sex pheromone-based method for trapping field populations of Phthorimaea operculella (Zeller) in South China par Jun-jie YAN, Xiang-dong MEI, Jia-wen FENG, Zhi-xu LIN, Stuart REITZ, Rui-xia MENG, Yu-lin GAO

    Publié 2021-10-01

    Despite the identification of the potato tuber moth Phthorimaea operculella (Zeller) sex pheromone, no effective application based on this pheromone has yet been developed and evaluated. This study investigated the effect of pheromone lures, trap densities, heights of trap deployment, and pheromone...

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  4. 4

    Lipid Profiling of Four Guava Cultivars: A Multi-Dimensional Spatial Analysis par Qun Zhang, Xueren Cao, Yujun Ding, Chen Ma, Qiong Fan, Jia Song, Yu Rong, Di Chen, Wenjiang Dong, Xiaopeng Wu, Zhi Xu, Daizhu Lyu

    Publié 2025-06-01

    This study aimed to reveal the lipid composition and distribution and characterize the lipid metabolism profile in the three distinct parts of four guava varieties with varying textures and colors using liquid chromatography–electrospray ionization–tandem mass spectrometry. The four varieties, colle...

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