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    In Vitro Evaluation of the Probiotic Properties and Whole Genome Sequencing of <i>Lacticaseibacillus rhamnosus</i> J3205 Isolated from Home-Made Fermented Sauce

    In Vitro Evaluation of the Probiotic Properties and Whole Genome Sequencing of <i>Lacticaseibacillus rhamnosus</i> J3205 Isolated from Home-Made Fermented Sauce by Yiming Chen, Lingchao Ma, Weiye Chen, Yiwen Chen, Zile Cheng, Yongzhang Zhu, Min Li, Yan Zhang, Xiaokui Guo, Chang Liu

    Published 2025-07-01
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