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    Preparation of Almond Protein-Chlorogenic Acid Complex by Free Radical Mediated Method and Its Antioxidant Activity and Structural Characterization by Na XIA, Yongsong ZHANG, Yuzhou WANG, Aimeti Kurbanjiang, Chang LI, Xuesong HUANG, Zuoshan FENG, Jiangchao WU

    Published 2025-07-01

    To improve the antioxidant properties and solubility of the almond protein-chlorogenic acid complex, this study employed the hydroxyl radical method to graft almond protein (AP) with chlorogenic acid (CA), forming the AP-CA conjugate. Techniques including Fourier transform infrared spectroscopy, ult...

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