Kết quả tìm kiếm - Xu SHI
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1
Extraction, isolation and purification of water soluble non-starch polysaccharides from Lily bulb without protease treatment Bằng Manal M Shehata, WANG Zhang, XU Shi-ying
Được phát hành 2004-03-01Extraction, and isolation of water-soluble non-starch polysaccharides (WSNSP) from lily bulb without the use of protease was investigated. WSNSP was purified by ion exchange and gel filtration chromatography. Molecular weight was determined and found to be 97.8 kD Furthermore, some polysaccharides w...
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2
Study on the Effect of Nano Zirconia Additive on the Tribological Properties of Lubricating Grease Bằng JIA Qi-su, XU Shi-peng, ZHAO Jie-ge
Được phát hành 2021-02-01Aiming at studying the effect of nano zirconia as additive on the tribological properties of lubricating grease, the lubricating grease with different proportion of nano zirconia was prepared. The influence of nano zirconia on the tribological properties of lubricating grease was studied by four bal...
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3
Structural information of trypsin isozyme GT-B from grass carp (Ctenopharyngodon idellus) intestines Bằng LIU Zhong-yi, WANG Zhang, XU Shi-ying, ZHANG Jian
Được phát hành 2008-05-01In order to learn the correlation between chemical composition, structure and properties of grass carp intestine trypsin isozyme GT-B, the composition of amino acids, characteristic of ultraviolet absorption, and secondary structural units of this enzyme were investigated by instrumental and chemica...
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4
Purification and properties of trypsin isoform B from intestines of grass carp (Ctenopharyngodon idellus) Bằng LIU Zhong-yi, WANG Zhang, XU Shi-ying, XU Lin-na
Được phát hành 2007-09-01Intestively understanding the properties of grass carp (Ctenopharyngodon idellus) digestive protease is useful to investigate the ways utilizing the gut from this species and learn its digestive physiology. An alkaline protease was separated from grass carp (Ctenopharyngodon idellus) intestines by f...
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5
Determination of off-flavors in silver carp mince using electronic nose Bằng FU Xiang-jin, XU Shi-ying, WANG Zhang, YAO Gui-yan
Được phát hành 2010-05-01In order to detect quickly the off-flavors (earthy-muddy odor, rancid odor, and fishy odor), the silver carp mince was analyzed using electronic nose as well as sensory evaluation. The relationship between the results of electronic nose and sensory evaluation was investigated. The results showed tha...
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6
Investigation of bivariate particle size-density classification and quality differentiation of coal gasification fine slag Bằng Xu SHI, Lili LIU, Mo CHU, Suqian GU, Jianfei DONG, Yanyu LIU
Được phát hành 2025-06-01Physical separation has inherent limitations in the carbon-ash separation of coal gasification fine slag(CGFS). Strengthening fundamental research on the composition and structural properties of CGFS can enhance separation efficiency. This study investigates the particle size-density classification...
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7
Determination of secoisolariciresinol diglucoside by high performance liquid chromatography Bằng ZHANG Wen-bin, XU Shi-ying, WANG Zhang, YANG Rui-jin, LU Rong-rong
Được phát hành 2008-09-01High performance liquid chromatography-photodiode array detection-elctrospray ionizationmass spectrometry (HPLC-PAD-ESI-MS) method was used to determine secoisolariciresinol diglucoside (SDG) qualitatively and quantitatively. Precision, stability, limits of quantification, SDG recovery and sample pr...
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8
Engineering 3D copper foam current collectors: modification strategies and challenges toward stable lithium metal batteries Bằng Dong-Run Yang, Qingsong Lai, Yu-Tong Long, Xu Shi, Yue Lu, Zhao-Meng Liu, Xuan-Wen Gao, Wen-Bin Luo
Được phát hành 2025-06-01Lithium metal is a promising anode for high-energy batteries due to its high capacity and low density. However, issues like dendrite growth and volume expansion limit its practical use. To address these challenges, three-dimensional (3D) copper foam current collectors with porous architectures and s...
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