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    Key minerals influencing apple quality in Chinese orchard identified by nutritional diagnosis of leaf and soil analysis

    Key minerals influencing apple quality in Chinese orchard identified by nutritional diagnosis of leaf and soil analysis by Guo-yi WANG, Xin-zhong ZHANG, Yi WANG, Xue-feng XU, Zhen-hai HAN

    Published 2015-05-01

    We investigated the correlation between leaf/soil minerals and fruit quality in apple trees grown in orchards, with the ultimate goal of improving the latter. Leaf mineral nutrients; soil nutrients in the 0–20, 20–40, and 40–60 cm layers; and fruit quality traits in 32 apple orchards in China were m...

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