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    Effects of Electrostatic Field and CO<sub>2</sub> Interaction on Growth and Physiological Metabolism in Asparagus

    Effects of Electrostatic Field and CO<sub>2</sub> Interaction on Growth and Physiological Metabolism in Asparagus by Xinyuan Liu, Lirui Liang, Peiran Chen, Wenjun Peng, Kexin Guo, Xiaole Huang, Chi Qin, Zijing Luo, Kewen Ouyang, Chengyao Jiang, Mengyao Li, Tonghua Pan, Yangxia Zheng, Wei Lu

    Published 2025-06-01

    Asparagus (<i>Asparagus officinalis</i> L.) is a highly nutritious vegetable rich in various bioactive compounds. Ensuring both yield improvement and quality preservation is a shared goal for producers and researchers. As novel green yield-enhancing technologies in facility agriculture,...

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