Search Results - Tongxiang Yang

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  1. 1
    Effect of White Kidney Bean Powder on Quality Characteristics of Dough and Biscuits

    Effect of White Kidney Bean Powder on Quality Characteristics of Dough and Biscuits by Ruxiao SHEN, Haoguo TANG, Tongxiang YANG, Qihe SI, Jiakang WANG, Kaili LI, Chenhuan WANG

    Published 2025-07-01
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    Effects of Sodium Hexametaphosphate on the Gel Properties and Structure of Glutaminase-Transaminase-Crosslinked Gelatin Gels

    Effects of Sodium Hexametaphosphate on the Gel Properties and Structure of Glutaminase-Transaminase-Crosslinked Gelatin Gels by Junliang Chen, Xia Ding, Weiwei Cao, Xinyu Wei, Xin Jin, Qing Chang, Yiming Li, Linlin Li, Wenchao Liu, Tongxiang Yang, Xu Duan, Guangyue Ren

    Published 2025-06-01
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