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    Tropomyosin-based cross-reactivity and asymptomatic shellfish sensitization in patients with perennial allergy

    Tropomyosin-based cross-reactivity and asymptomatic shellfish sensitization in patients with perennial allergy af Moritz Maximilian Hollstein, Marie Charlotte Schuppe, Katharina Klara Hahn, Prasad Dasari, Susann Forkel, Caroline Beutner, Timo Buhl, Timo Buhl

    Udgivet 2025-06-01

    BackgroundMite, cockroach, and shellfish (crab, clam, and shrimp) proteins share allergenic epitopes. The determination of specific IgE (sIgE) against cockroach (Blattella germanica, relevant in asthma) and shellfish allergens (relevant in food allergy) using whole-body extracts necessitates detaile...

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