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    Effects of a Capsaicin-Based Phytogenic Solution on Intestinal Permeability, Serum Amino Acid Concentrations, and Digestibility in Heat-Stressed Growing Pigs

    Effects of a Capsaicin-Based Phytogenic Solution on Intestinal Permeability, Serum Amino Acid Concentrations, and Digestibility in Heat-Stressed Growing Pigs by Miguel Cervantes, Panagiotis Sakkas, José A. Valle, Néstor Arce, Ernesto Avelar, Nicolas Quilichini, Adriana Morales

    Published 2025-06-01
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