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    Biofilm Formation in Dairy: A Food Safety Concern—Biofilms in the milking machine, from laboratory scale to on-farm results

    Biofilm Formation in Dairy: A Food Safety Concern—Biofilms in the milking machine, from laboratory scale to on-farm results by Chloé Desmousseaux, Morgan Guilbaud, Gwenaëlle Jard, Hélène Tormo, Nadia Oulahal, Aurélie Hanin, Erwan Bourdonnais, Piyush Kumar Jha, Cécile Laithier

    Published 2025-08-01
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