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    Effect of dietary supplementation of glycerin on growth performance, meat quality, and blood biochemistry of growing Japanese quails (Coturnix coturnix japonica)

    Effect of dietary supplementation of glycerin on growth performance, meat quality, and blood biochemistry of growing Japanese quails (Coturnix coturnix japonica) by Z. Li, M.T. Khan, M. Adnan, M. Usman, U. Farooq, F. Ali, M.F. Khalid, M. Aoun, U. Mahmood, B. Siddique, E. Bughio, R. Mustafa, I. Ahmed, A.A. El-Mansi, A.A. Gadallah

    Published 2025-09-01

    Summary: Crude glycerin (CG), a by-product of biodiesel production, has demonstrated potential as an energy source and could serve as a novel ingredient in poultry diets. This study aimed to evaluate the impact of CG supplementation on growth performance, carcass traits, meat quality, and blood para...

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