खोज परिणाम - M. N. Fomina

This article is an analysis of the theory of cultural identity by Zheng Xiaoyun, a distinguished Chinese philosopher. His theory of cultural identity presented here gives a new perspective to the study of cultural identity. Zheng Xiaoyun's work The Theory of Cultural Identity has won recognitio...

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The article is devoted to the analysis of the discussions around the theory of cultural interactions by Chinese philosopher Liang Shuming. The teaching was formed in the 1920s in the framework of New Culture Movement and resonated both with contemporaries and nowadays thinkers contemplating global c...

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Morphological parameters of stem in 213 accessions of naked oats (Avena nuda L.) of different ecological and geographic origin were studied under conditions of northern forest-steppe of the Tyumen region in connection with breeding for lodging resistance. Relation between plants height and some morp...

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Oats is a crop of universal use. Grain of oats is an excellent raw material for milling industry. Of particular interest in this respect are naked oats varieties. Determination of grain size and its geometric characteristics is necessary in grain assessing for flour production. Estimation of naked o...

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Oats - is a crop of universal use both for feed and food purposes. Naked varieties are of particular interest in this regard. At grain’s evaluating for the processing industry, it is necessary to define such technological grain properties as test weight and 1000-grain mass. In this regard, the estim...

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In Chinese philosophy, modern processes of searching for the fundamental values of the renewed strategies of education are based upon traditional Confucian approaches as well as upon recent borrowings from Western philosophy. The concept of philosophical dialogue is one example of these borrowings,...

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This article is a philosophical reflection on the problem of transculturality, which in recent years has been raised in scientific publications in connection with the understanding of the role of culture, the dialogue of cultures in the emerging globalization space.Thinking about there, the authors...

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In 2012-1016, 23 chickpea accessions from VIR and 23 accessions from the collection of chickpea somaclones of the Siberian Research Institute of Forages were studied at Omsk State Agrarian University. The research performed in the southern forest-steppe of West Siberia resulted in identifying chickp...

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This article explores the embodiment and development of transcendentalist ideas from the 1830s to the 1850s in the works of Mexican-American border writers Mary Austin and Rudolfo Anaya, spanning the early and late 20th century. An analysis of the ideological and thematic content of their texts is c...

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Background. Spring oats play an essential role in the search for a comprehensive solution of urgent problems associated with the development of a solid fodder resource base that could meet the need of animal husbandry for high-quality feeds. Adequate animal feeding is possible when high-quality fodd...

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Background. An urgent problem is the development and introduction of cultivars for universal use that can meet the demand of animal husbandry for various types of feed and that of food industry for raw materials. Of great interest in this regard is ‘Tobolyak’, a new spring oat cultivar characterized...

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Background. Preparation and publication of the nomenclatural standard is an important step in a cultivar’s documenting. Development of nomenclatural standards for cultivars of domestic breeding helps to make and maintain a national catalog of valuable crop genetic resources.Materials and methods. Bi...

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Background. Studying the genetic diversity of ex situ barley accessions under contrasting environmental conditions (humid with a lack of heat, favorable, arid, etc.) makes it possible to assess them according to the duration of the growing season, resistance to lodging, potential productivity, droug...

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Background. In order to fully reveal the advantages of a cultivar and use it effectively in production, it is necessary to ensure high sowing and varietal qualities of seeds, which requires improvement in breeding and seed production. Biotechnological methods are increasingly used in initial seed pr...

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