Ngā hua rapu - Li-li DENG
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Changes in phenolic content, composition, and antioxidant activity of blood oranges during cold and on-tree storage
I whakaputaina 2022-12-01Whiwhi kuputuhi katoaCitrus fruits are rich in phenolic compounds that possess several health benefits. However, few studies have focused on the changes in phenolic compounds in citrus fruits during postharvest storage. This study dynamically monitored the phenolic content, components and antioxidant activity of ‘Tarocc...
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