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    Enhancing yield and nutritional quality of sweet potato through genotype selection and selenium application

    Enhancing yield and nutritional quality of sweet potato through genotype selection and selenium application by Qing Liao, Ying Xing, Li-Ping Pan, Jin-Ping Chen, Yong-Xian Liu, Dong-Liang Huang

    Published 2025-07-01

    Selenium (Se) is an essential micronutrient for human health, but its widespread deficiency remains a major public health concern worldwide. Biofortification of staple crops, such as sweet potato (Ipomoea batatas), offers a sustainable strategy to improve dietary Se intake. This study systematically...

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