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    Evaluation of the Inclusion of the Seaweed <i>Ulva lactuca</i> Produced in an Integrated System with Biofloc in the Diet of Juvenile Tilapia <i>Oreochromis niloticus</i>

    Evaluation of the Inclusion of the Seaweed <i>Ulva lactuca</i> Produced in an Integrated System with Biofloc in the Diet of Juvenile Tilapia <i>Oreochromis niloticus</i> by Andrezza Carvalho, Larissa Müller, Victor Rosas, Marcelo Borges Tesser, Juliane Ventura-Lima, Gamze Turan, Marcelo Pias, Luís H. Poersch

    Published 2025-06-01
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