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    Kosher food in the light of the challenges of global changes in dietary patterns

    Kosher food in the light of the challenges of global changes in dietary patterns by Kojić Nebojša, Prodanović Radivoj, Naser Zatam M., Pavlović Aleksandra, Duletić Rajna

    Published 2025-01-01

    In the context of the rapidly growing global population and increasing awareness of healthy and sustainable nutrition, the need to modify the market, adjust production standards, and innovate dietary practices has become a priority for food producers. This paper focuses on the kosher market, which i...

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