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    Selection of Fructophilic Yeast from Sun-Dried Pedro Ximénez Grape Must for the Development of New Vinegars Containing Gluconic Acid

    Selection of Fructophilic Yeast from Sun-Dried Pedro Ximénez Grape Must for the Development of New Vinegars Containing Gluconic Acid by Juan Carbonero-Pacheco, Álvaro García-Jiménez, Juan C. Mauricio, Juan C. García-García, Juan J. Román-Camacho, Elena García-Muñoz, Inés M. Santos-Dueñas, Teresa García-Martínez, Isidoro García-García

    Published 2025-07-01
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