Search Results - Juan Bai

Research Progress on Flavor Differences and the Formation Mechanism of Traditional Chinese Cereal Vinegar by Jiayan Zhang, Xuefen Bian, Yansheng Zhao, Ying Zhu, Juan Bai, Songtao Fan, Xiang Xiao

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Microbial Fermentation Affects the Structure–Activity Relationship of Bioactive Compounds in Ginseng and Its Applications in Fermentation Products: A Review by Juan Bai, Zixian Zhu, Wei Luo, Miran Jang, Beibei Pan, Ying Zhu, Jiayan Zhang, Yansheng Zhao, Xiang Xiao

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Rhodium Metallene With Wrinkle‐Induced Lattice Strain for Acetonitrile Electroreduction Related Energy Conversion by Zi‐Han Yuan, Bin Sun, Qing‐Ling Hong, Xuan Ai, Shi‐Bin Yin, Fu‐Min Li, Juan Bai, Yu Chen

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Effect of group size and regrouping on physiological stress and behavior of dairy calves by Jing LYU, Chao Wang, Xun-wu ZHAO, Er-yu MIAO, Zhi-peng WANG, Yuan XU, Xiu-juan BAI, Jun BAO

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Microbial Interactions in Food Fermentation: Interactions, Analysis Strategies, and Quality Enhancement by Wenjing Liu, Yunxuan Tang, Jiayan Zhang, Juan Bai, Ying Zhu, Lin Zhu, Yansheng Zhao, Maria Daglia, Xiang Xiao, Yufeng He

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