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    A novel strategy of using ultraviolet a light emitting diodes (UVA-LED) irradiation extends the shelf-life and enhances the antioxidant property of minimally processed pakchoi (Brassica rapa subsp. chinensis)

    A novel strategy of using ultraviolet a light emitting diodes (UVA-LED) irradiation extends the shelf-life and enhances the antioxidant property of minimally processed pakchoi (Bra... by Yamin Fan, Wen Huang, Han Gao, Shun Zhang, Xiaoyan Zhang, Jianshe Zhao, Lijuan Zhan

    Published 2025-07-01
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