Search Results - Ireneusz Ochmian

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    Effect of Apple, Chestnut, and Acorn Flours on the Technological and Sensory Properties of Wheat Bread

    Effect of Apple, Chestnut, and Acorn Flours on the Technological and Sensory Properties of Wheat Bread by Fryderyk Sikora, Ireneusz Ochmian, Magdalena Sobolewska, Robert Iwański

    Published 2025-07-01
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    Effect of nanosilver (nAg) on disinfection, growth, and chemical composition of young barley leaves under in vitro conditions

    Effect of nanosilver (nAg) on disinfection, growth, and chemical composition of young barley leaves under in vitro conditions by Marcelina Krupa-Małkiewicz, Jan Oszmiański, Sabina Lachowicz, Małgorzata Szczepanek, Bogusława Jaśkiewicz, Kamila Pachnowska, Ireneusz Ochmian

    Published 2019-08-01
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