Search Results - Gulay Ozkan
- Showing 1 - 3 results of 3
-
1
-
2
Fermentation of Sainfoin Seed Flour with <i>Saccharomyces boulardii</i>: Effects on Total Dietary Fiber, Anti-Nutrients, Antimicrobial Activity, and Bioaccessibility of Bioactive C... by Havva Polat Kaya, Burcu Kaya, Necati Barış Tuncel, Gulay Ozkan, Esra Capanoglu, Seedhabadee Ganeshan, Mehmet Caglar Tulbek
Published 2025-06-01
Article -
3