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    Doctors in the kitchen: standardization of a home cooking method for <i>Chamelea gallina</i> and <i>Mytilus galloprovincialis</i> to eliminate microbiological risk

    Doctors in the kitchen: standardization of a home cooking method for <i>Chamelea gallina</i> and <i>Mytilus galloprovincialis</i> to eliminate microbiological risk by Giulia Talevi, Gabriele Angelico, Sara Nardi, Stefania Di Lullo, Elena Rocchegiani, Federico Piangerelli, Francesca Barchiesi, Francesca Leoni, Diego Maiolatesi, Andrea Antognini, Cinzia Spinsanti, Caterina Baldi, Silvia Pieralisi, Donatella Ottaviani

    Published 2025-08-01
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