Search Results - Fang Zeng

Effects of INA on postharvest blue and green molds and anthracnose decay in citrus fruit by Jia-yi JING, Hong-yan ZHANG, Yao-bi XUE, Kai-fang ZENG

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Ultra-Wideband Terahertz Absorption Using Dielectric Circular Truncated Cones by Longfang Ye, Xin Chen, Fang Zeng, Jianliang Zhuo, Fei Shen, Qing Huo Liu

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Polypropylene crisper and 1-MCP delay the softening, lignification and transcription levels of related enzyme genes of golden needle mushrooms (Flammulina velutipes) by Wen-jun WANG, Yao LI, Fu-hua LI, Kai-fang ZENG, Jian MING

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Effects of methionine treatment on storage quality and antioxidant activity of postharvest jujube fruit by Yao LIU, Xing-meng LEI, Yu-xiao GUO, Shi-xiang YAO, Kai-fang ZENG

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Clinical efficacy of baloxavir marboxil versus oseltamivir in kidney transplant recipients with influenza by Jiali Jiang, Jianping Wang, Wenjing Hou, Bangqin Hu, Pan Chen, Fang Zeng, Yan Zhang, Qing Qian, Kuifen Ma

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Changes in phenolic content, composition, and antioxidant activity of blood oranges during cold and on-tree storage by Ji-chun ZHAO, Miao AO, Xiao-qin HE, Wei-zhou LI, Li-li DENG, Kai-fang ZENG, Jian MING

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