Zoekresultaten - F. Miller

  1. 1

    Tea Scale, Fiorinia theae Green (Insecta: Homoptera: Diaspididae) door Christian F. Miller

    Gepubliceerd in 2003-01-01

    This document is EENY-250, one of a series of the Department of Entomology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Date printed: November 2001. https://edis.ifas.ufl.edu/in433

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  2. 2

    Tea Scale, Fiorinia theae Green (Insecta: Homoptera: Diaspididae) door Christian F. Miller

    Gepubliceerd in 2003-01-01

    This document is EENY-250, one of a series of the Department of Entomology, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Date printed: November 2001. https://edis.ifas.ufl.edu/in433

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  3. 3

    Fusarium Wilt: A New Threat to Florida Lettuce Production door German Sandoya, Jesse J. Murray, Richard N. Raid, Christian F. Miller

    Gepubliceerd in 2020-09-01

    Fusarium wilt of lettuce is a disease caused by the fungus Fusarium oxysporum f.sp. lactucae. The disease is present in all lettuce production areas worldwide. Recently this disease has been identified in Florida in localized fields. This new 4-page publication of the UF/IFAS Horticultural Sciences...

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  4. 4

    2018 Vegetable Production Handbook Chapter 5: Asian Vegetable Production door Guodong Liu, Christian F. Miller, Bonnie Wells, Yuncong Li, Qingren Wang

    Gepubliceerd in 2018-12-01

    This 1-page fact sheet is chapter 5 of the 2018 Vegetable Production Handbook. Written by Guodong Liu, Christian F. Miller, Bonnie Wells, Yuncong Li, and Qingren Wang, and published by the Horticultural Sciences Department, 2018. CV301/CV301: Chapter 5. Ethnic Vegetable Production (ufl.edu)

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  5. 5

    2018 Vegetable Production Handbook Chapter 5: Asian Vegetable Production door Guodong Liu, Christian F. Miller, Bonnie Wells, Yuncong Li, Qingren Wang

    Gepubliceerd in 2018-12-01

    This 1-page fact sheet is chapter 5 of the 2018 Vegetable Production Handbook. Written by Guodong Liu, Christian F. Miller, Bonnie Wells, Yuncong Li, and Qingren Wang, and published by the Horticultural Sciences Department, 2018. CV301/CV301: Chapter 5. Ethnic Vegetable Production (ufl.edu)

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  6. 6

    Fusarium Wilt: A New Threat to Florida Lettuce Production door German Sandoya, Jesse J. Murray, Richard N. Raid, Christian F. Miller

    Gepubliceerd in 2020-09-01

    Fusarium wilt of lettuce is a disease caused by the fungus Fusarium oxysporum f.sp. lactucae. The disease is present in all lettuce production areas worldwide. Recently this disease has been identified in Florida in localized fields. This new 4-page publication of the UF/IFAS Horticultural Sciences...

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  7. 7

    2020–2021 Vegetable Production Handbook: Chapter 5. Ethnic Vegetable Production door Guodong Liu, Christian F. Miller, Bonnie Wells, Yuncong Li, Peter Dittmar, Qingren Wang

    Gepubliceerd in 2020-10-01

    The objectives of this publication are to (1) provide various names of some ethnic/Asian vegetable crops with EDIS publications available to readers; (2) list related chapters in this handbook, which provide recommendations for crops close to these ethnic vegetables grown in Florida; and (3) list E...

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  8. 8

    2020–2021 Vegetable Production Handbook: Chapter 5. Ethnic Vegetable Production door Guodong Liu, Christian F. Miller, Bonnie Wells, Yuncong Li, Peter Dittmar, Qingren Wang

    Gepubliceerd in 2020-10-01

    The objectives of this publication are to (1) provide various names of some ethnic/Asian vegetable crops with EDIS publications available to readers; (2) list related chapters in this handbook, which provide recommendations for crops close to these ethnic vegetables grown in Florida; and (3) list E...

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    Pneumocystis jirovecii pneumonia in tropical and low and middle income countries: a systematic review and meta-regression. door David M Lowe, Molebogeng X Rangaka, Fabiana Gordon, Chris D James, Robert F Miller

    Gepubliceerd in 2013-01-01

    <h4>Objective</h4>Pneumocystis jirovecii pneumonia (PCP), the commonest opportunistic infection in HIV-infected patients in the developed world, is less commonly described in tropical and low and middle income countries (LMIC). We sought to investigate predictors of PCP in these settings...

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  12. 12

    2018 Vegetable Production Handbook Chapter 9: Leafy Vegetable Production door Monica Ozores-Hampton, Ramdas Kanissery, Richard N. Raid, Johan Desaeger, Joseph W. Noling, Julian Beuzelin, Christian F. Miller

    Gepubliceerd in 2018-12-01

    This 29-page fact sheet is chapter 9 of the 2018 Vegetable Production Handbook. Written by Monica Ozores-Hampton, Ramdas Kanissery, Richard N. Raid, Johan Desaeger, Joseph, W. Noling, Julien Beuzelin, and Christian F. Miller, and published by the Horticultural Sciences Department, 2018. HS728/CV2...

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  13. 13

    2018 Vegetable Production Handbook Chapter 9: Leafy Vegetable Production door Monica Ozores-Hampton, Ramdas Kanissery, Richard N. Raid, Johan Desaeger, Joseph W. Noling, Julian Beuzelin, Christian F. Miller

    Gepubliceerd in 2018-12-01

    This 29-page fact sheet is chapter 9 of the 2018 Vegetable Production Handbook. Written by Monica Ozores-Hampton, Ramdas Kanissery, Richard N. Raid, Johan Desaeger, Joseph, W. Noling, Julien Beuzelin, and Christian F. Miller, and published by the Horticultural Sciences Department, 2018. HS728/CV2...

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  14. 14

    2020–2021 Vegetable Production Handbook: Chapter 13. Pepper Production door Nathan S. Boyd, Eugene J. McAvoy, Christian F. Miller, Johan Desaeger, Gary E. Vallad, Phillip B. Williams, Peter J. Dittmar

    Gepubliceerd in 2020-10-01

    This 33-page fact sheet is chapter 13 of the 2020–2021 Vegetable Production Handbook. Written by Nathan S. Boyd, Eugene J. McAvoy, Christian F. Miller, Johan Desaeger, Gary E. Vallad, and Phillip B. Williams, and published by the Horticultural Sciences Department, April 2020. HS732/CV130: Chapter...

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  15. 15

    2020–2021 Vegetable Production Handbook: Chapter 13. Pepper Production door Nathan S. Boyd, Eugene J. McAvoy, Christian F. Miller, Johan Desaeger, Gary E. Vallad, Phillip B. Williams, Peter J. Dittmar

    Gepubliceerd in 2020-10-01

    This 33-page fact sheet is chapter 13 of the 2020–2021 Vegetable Production Handbook. Written by Nathan S. Boyd, Eugene J. McAvoy, Christian F. Miller, Johan Desaeger, Gary E. Vallad, and Phillip B. Williams, and published by the Horticultural Sciences Department, April 2020. HS732/CV130: Chapter...

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  16. 16

    2020–2021 Vegetable Production Handbook: Chapter 6. Cole Crop Production door Lincoln Zotarelli, Peter J. Dittmar, Nicholas S. Dufault, Bonnie Wells, Johan Desaeger, Eugene J. McAvoy, Qingren Wang, Christian F Miller

    Gepubliceerd in 2020-10-01

    This chapter covers production of cole crops and Asian crucifers, including broccoli, cabbage, cauliflower, Chinese broccoli, Chinese cabbage, Chinese mustard (bok choy), kohlrabi, lobok/daikon, collards, kale, mustard, and turnip.

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  17. 17

    2018 Vegetable Production Handbook Chapter 13: Pepper Production door Monica Ozores-Hampton, Nathan S. Boyd, Eugene J. McAvoy, Christian F. Miller, Johan Desaeger, Joseph W. Noling, Gary E. Vallad

    Gepubliceerd in 2018-12-01

    This 33-page fact sheet is chapter 13 of the 2018 Vegetable Production Handbook. Written by Monica Ozores-Hampton, Nathan S. Boyd, Eugene J. McAvoy, Christian F. Miller, Johan Desaeger, Joseph W. Noling, and Gary E. Vallad, and published by Horticultural Sciences Department, 2018. HS732/CV130: Ch...

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  18. 18

    2020–2021 Vegetable Production Handbook: Chapter 6. Cole Crop Production door Lincoln Zotarelli, Peter J. Dittmar, Nicholas S. Dufault, Bonnie Wells, Johan Desaeger, Eugene J. McAvoy, Qingren Wang, Christian F Miller

    Gepubliceerd in 2020-10-01

    This chapter covers production of cole crops and Asian crucifers, including broccoli, cabbage, cauliflower, Chinese broccoli, Chinese cabbage, Chinese mustard (bok choy), kohlrabi, lobok/daikon, collards, kale, mustard, and turnip.

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  19. 19

    2018 Vegetable Production Handbook Chapter 13: Pepper Production door Monica Ozores-Hampton, Nathan S. Boyd, Eugene J. McAvoy, Christian F. Miller, Johan Desaeger, Joseph W. Noling, Gary E. Vallad

    Gepubliceerd in 2018-12-01

    This 33-page fact sheet is chapter 13 of the 2018 Vegetable Production Handbook. Written by Monica Ozores-Hampton, Nathan S. Boyd, Eugene J. McAvoy, Christian F. Miller, Johan Desaeger, Joseph W. Noling, and Gary E. Vallad, and published by Horticultural Sciences Department, 2018. HS732/CV130: Ch...

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  20. 20

    2018 Vegetable Production Handbook Chapter 7: Cucurbit Production door Josh H. Freeman, Eugene J. McAvoy, Nathan S. Boyd, Monica Ozores-Hampton, Mathews Paret, Qingren Wang, Christian F. Miller, Johan Desaeger, Joseph W. Noling, Xavier Martini

    Gepubliceerd in 2018-12-01

    This 28-page fact sheet is chapter 7 of the 2018 Vegetable Production Handbook. Written by Josh H. Freeman, Eugene J. McAvoy, Nathan S. Boyd, Monica Ozores-Hampton, Mathews Paret, Qingren Wang, Christian F. Miller, Johan Desaeger, Joseph W. Noling, and Xavier Martini, and published by the Horticult...

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