Search Results - European Food Safety Authority

European Food Safety Authority

The European Food Safety Authority (EFSA) is the agency of the European Union (EU) that provides independent scientific advice and communicates on existing and emerging risks associated with the food chain. EFSA was established in February 2002 in Parma, Italy. It had a yearly budget of €118.6 million, and a total staff of 542 as of 2021.

The work of EFSA covers all matters with a direct or indirect impact on food and feed safety, including animal health and welfare, plant protection and plant health and nutrition. EFSA supports the European Commission, the European Parliament and EU member states in taking effective and timely risk management decisions that ensure the protection of the health of European consumers and the safety of the food and feed chain. EFSA also communicates to the public in an open and transparent way on all matters within its remit. Provided by Wikipedia
Refine Results
  1. 1
    Statement on MRLs for alpha‐cypermethrin and screening of the existing EU MRLs for cypermethrin

    Statement on MRLs for alpha‐cypermethrin and screening of the existing EU MRLs for cypermethrin by European Food Safety Authority (EFSA)

    Published 2025-04-01
    Get full text
    Article

    Save to List
    Saved in:
  2. 2
    Targeted review of the maximum residue levels (MRLs) for ethephon

    Targeted review of the maximum residue levels (MRLs) for ethephon by European Food Safety Authority (EFSA)

    Published 2024-04-01
    Get full text
    Article

    Save to List
    Saved in:
  3. 3
    Scientific support for preparing an EU position in the 55th Session of the Codex Committee on Pesticide Residues (CCPR)

    Scientific support for preparing an EU position in the 55th Session of the Codex Committee on Pesticide Residues (CCPR) by EFSA (European Food Safety Authority)

    Published 2024-07-01
    Get full text
    Article

    Save to List
    Saved in:
  4. 4
    Annual assessment of Echinococcus multilocularis surveillance reports submitted in 2025 in the context of Commission Delegated Regulation (EU) 2018/772

    Annual assessment of Echinococcus multilocularis surveillance reports submitted in 2025 in the context of Commission Delegated Regulation (EU) 2018/772 by European Food Safety Authority (EFSA), Gabriele Zancanaro, Stella Papaleo

    Published 2025-07-01
    Get full text
    Article

    Save to List
    Saved in:
  5. 5
    Annual assessment of Echinococcus multilocularis surveillance reports submitted in 2024 in the context of commission delegated regulation (EU) 2018/772

    Annual assessment of Echinococcus multilocularis surveillance reports submitted in 2024 in the context of commission delegated regulation (EU) 2018/772 by European Food Safety Authority (EFSA), Gabriele Zancanaro, Aniek vanHoutum

    Published 2024-07-01
    Get full text
    Article

    Save to List
    Saved in:
  6. 6
    Surveillance of West Nile virus infections in humans and animals in Europe, monthly report

    Surveillance of West Nile virus infections in humans and animals in Europe, monthly report by European Centre for Disease Prevention and Control (ECDC), European Food Safety Authority (EFSA)

    Published 2025-07-01
    Get full text
    Article

    Save to List
    Saved in:
  7. 7
    The 2022 European Union report on pesticide residues in food

    The 2022 European Union report on pesticide residues in food by European Food Safety Authority (EFSA), Luis Carrasco Cabrera, Giulio Di Piazza, Bruno Dujardin, Emanuela Marchese, Paula Medina Pastor

    Published 2024-04-01
    Get full text
    Article

    Save to List
    Saved in:
  8. 8
    The impact of the proposed revised Australia's microbiological monitoring programme for beef and sheep meat exported to the EU

    The impact of the proposed revised Australia's microbiological monitoring programme for beef and sheep meat exported to the EU by European Food Safety Authority (EFSA), Bojan Blagojevic, Laurent Guillier, Roland Lindqvist, Michaela Hempen, Laura Martino, Sonagnon Martin Goudjihounde, Konstantinos Koutsoumanis

    Published 2024-07-01
    Get full text
    Article

    Save to List
    Saved in:
  9. 9
    Technical specifications for a EU‐wide baseline survey of antimicrobial resistance in bacteria from aquaculture animals

    Technical specifications for a EU‐wide baseline survey of antimicrobial resistance in bacteria from aquaculture animals by European Food Safety Authority (EFSA), Marc Aerts, Sandrine Baron, Valeria Bortolaia, Rene Hendriksen, Beatriz Guerra, Anca Stoicescu, Pierre‐Alexandre Beloeil

    Published 2024-07-01
    Get full text
    Article

    Save to List
    Saved in:
  10. 10
    Update of the Xylella spp. host plant database – Systematic literature search up to 31 December 2023

    Update of the Xylella spp. host plant database – Systematic literature search up to 31 December 2023 by European Food Safety Authority (EFSA), Vincenzo Cavalieri, Elisa Fasanelli, Davide Gibin, Alicia Gutierrez Linares, Pierfederico La Notte, Luca Pasinato, Alice Delbianco

    Published 2024-07-01
    Get full text
    Article

    Save to List
    Saved in:
  11. 11
    Specific effects on the thyroid relevant for performing a dietary cumulative risk assessment of pesticide residues: 2024 update

    Specific effects on the thyroid relevant for performing a dietary cumulative risk assessment of pesticide residues: 2024 update by European Food Safety Authority (EFSA), Federica Crivellente, Antonio F. Hernández‐Jerez, Anna Lanzoni, Francesca Metruccio, Luc Mohimont, Dimitra Nikolopoulou, Anna F. Castoldi

    Published 2024-03-01
    Get full text
    Article

    Save to List
    Saved in:
  12. 12
    Update of the Xylella spp. host plant database – Systematic literature search up to 31 December 2024

    Update of the Xylella spp. host plant database – Systematic literature search up to 31 December 2024 by European Food Safety Authority (EFSA), Vincenzo Cavalieri, Elisa Fasanelli, Giandomenico Furnari, Davide Gibin, Alicia Gutierrez Linares, Pierfederico La Notte, Luca Pasinato, Giuseppe Stancanelli

    Published 2025-07-01
    Get full text
    Article

    Save to List
    Saved in:
  13. 13
    Technical Note on the quality of DNA sequencing for the molecular characterisation of genetically modified plants

    Technical Note on the quality of DNA sequencing for the molecular characterisation of genetically modified plants by European Food Safety Authority (EFSA), Adrián César‐Razquin, Josep Casacuberta, Tamas Dalmay, Silvia Federici, Sara Jacchia, Dafni Maria Kagkli, Simon Moxon, Nikoletta Papadopoulou

    Published 2024-04-01
    Get full text
    Article

    Save to List
    Saved in:
  14. 14
    Risk posed by the HPAI virus H5N1, Eurasian lineage goose/Guangdong clade 2.3.4.4b. genotype B3.13, currently circulating in the US

    Risk posed by the HPAI virus H5N1, Eurasian lineage goose/Guangdong clade 2.3.4.4b. genotype B3.13, currently circulating in the US by European Food Safety Authority (EFSA), Julio Alvarez, Alessio Bortolami, Mariette Ducatez, Claire Guinat, Jan Arend Stegeman, Alessandro Broglia, Helene Jensen, Kamela Kryemadhi, Andrea Gervelmeyer

    Published 2025-07-01
    Get full text
    Article

    Save to List
    Saved in:
  15. 15
    Assessment of the 2024 post‐market monitoring report of genetically modified oilseed rape 73496

    Assessment of the 2024 post‐market monitoring report of genetically modified oilseed rape 73496 by European Food Safety Authority (EFSA), Michele Ardizzone, Thomas Frenzel, José Ángel Gomez Ruiz, Tilemachos Goumperis, Giovanni Savoini, Robin Ornsrud, Elena Sánchez‐Brunete, Reinhilde Schoonjans

    Published 2025-07-01
    Get full text
    Article

    Save to List
    Saved in:
  16. 16
    Advancing EFSA's regulatory science: Updated research and innovation needs

    Advancing EFSA's regulatory science: Updated research and innovation needs by European Food Safety Authority (EFSA), Stef Bronzwaer, Yann Devos, Jean‐Lou C. M. Dorne, Bruno Dujardin, Antonio Fernández Dumont, Beatriz Guerra, Claudia Heppner, Estefanía Noriega Fernández, Konstantinos Paraskevopoulos, Carlos G. dasNeves

    Published 2025-04-01
    Get full text
    Article

    Save to List
    Saved in:
  17. 17
    Drivers for a pandemic due to avian influenza and options for One Health mitigation measures

    Drivers for a pandemic due to avian influenza and options for One Health mitigation measures by European Food Safety Authority (EFSA), European Centre for Disease Prevention and Control (ECDC), Angeliki Melidou, Theresa Enkirch, Katriina Willgert, Cornelia Adlhoch, Erik Alm, Favelle Lamb, Stefano Marangon, Isabella Monne, Jan Arend Stegeman, Roxane Delacourt, Francesca Baldinelli, Alessandro Broglia

    Published 2024-04-01
    Get full text
    Article

    Save to List
    Saved in:
  18. 18
    Analysis of the evidence to support the definition of specific protection goals for terrestrial organisms—Part 1: Proposed strategy

    Analysis of the evidence to support the definition of specific protection goals for terrestrial organisms—Part 1: Proposed strategy by European Food Safety Authority (EFSA), Pauline Adriaanse, Gertie Arts, Sandra Boline Lassen, Pierre‐François Chaton, Matthias Fuerst, Brecht Ingels, Silvia Pieper, Maj Rundlof, Jose Paulo Sousa, Renske Van Eekelen, Maria Arena, Gabriella Fait, Alessio Ippolito, Laura Padovani, Rachel Sharp, Domenica Auteri

    Published 2025-06-01
    Get full text
    Article

    Save to List
    Saved in:
  19. 19
    Avian influenza overview December 2024–March 2025

    Avian influenza overview December 2024–March 2025 by European Food Safety Authority, European Centre for Disease Prevention and Control, European Union Reference Laboratory for Avian Influenza, Leonidas Alexakis, Hubert Buczkowski, Mariette Ducatez, Alice Fusaro, Jose L. Gonzales, Thijs Kuiken, Karl Ståhl, Christoph Staubach, Olov Svartström, Calogero Terregino, Katriina Willgert, Miguel Melo, Lisa Kohnle

    Published 2025-04-01
    Get full text
    Article

    Save to List
    Saved in:
  20. 20
    Modification of the existing maximum residue level for methoxyfenozide in aubergines

    Modification of the existing maximum residue level for methoxyfenozide in aubergines by European Food Safety Authority (EFSA), Giulia Bellisai, Giovanni Bernasconi, Luis Carrasco Cabrera, Irene Castellan, Monica delAguila, Lucien Ferreira, Luna Greco, Samira Jarrah, Renata Leuschner, Andrea Mioč, Stefanie Nave, Hermine Reich, Silvia Ruocco, Alessia Pia Scarlato, Marta Szot, Anne Theobald, Manuela Tiramani, Alessia Verani

    Published 2024-07-01
    Get full text
    Article

    Save to List
    Saved in:

Search Tools: