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Food Toxicology and Safety: Evaluating Dietary Risks and Functional Ingredients 由 Sujaritha Jayaraj, Lavanya Kothandan, Vijay Babu Murugan, Saravana Kumar Prakash, Vandhana Vijayakumar, Elizabeth Rani
出版 2025-06-01ABSTRACT Food remains a fundamental determinant of human health, with significant implications for disease prevention, longevity, and overall quality of life. This review critically examines the multifaceted relationship between dietary patterns, food‐derived carcinogens, metabolic health outcomes,...
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