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  1. 1
    Probiotic‐Based Approaches for Sustainable Control of Infectious Risk in Mass Transport: Current Data and Future Perspectives

    Probiotic‐Based Approaches for Sustainable Control of Infectious Risk in Mass Transport: Current Data and Future Perspectives par Irene Soffritti, Maria D'Accolti, Francesca Bini, Eleonora Mazziga, Antonella Volta, Matteo Bisi, Sante Mazzacane, Elisabetta Caselli

    Publié 2025-06-01

    ABSTRACT The built environments of high‐traffic areas can play a significant role in the transmission of microorganisms and associated infections, sometimes favouring the selection of multidrug‐resistant (MDR) organisms due to the excessive use of conventional disinfectants. Probiotic‐based sanitati...

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  2. 2
    Harnessing probiotics and bacteriophages to fight Salmonella and limit the use of antibiotics in broilers: a study in commercial conditions

    Harnessing probiotics and bacteriophages to fight Salmonella and limit the use of antibiotics in broilers: a study in commercial conditions par Irene Soffritti, Maria D’Accolti, Francesca Bini, Eleonora Mazziga, Antonella Volta, Matteo Bisi, Sante Mazzacane, Alessandra De Cesare, Valentina Indio, Gerardo Manfreda, Elisabetta Caselli

    Publié 2025-10-01

    The poultry industry is facing the growing need to decrease the use of antibiotics to prevent increasing antimicrobial resistance (AMR). Toward this aim, probiotics and bacteriophages have been suggested as an alternative to antibiotics to reducing Salmonella in broilers, which poses risks to food s...

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