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    Physicochemical and Sensory Value of Frozen Egg Tea Drinks with Addition Carboxymethyl Cellulose (CMC)

    Physicochemical and Sensory Value of Frozen Egg Tea Drinks with Addition Carboxymethyl Cellulose (CMC) by Deni Novia, Diny Nadira, Sri Melia, Rini Rustini

    Published 2024-11-01
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