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    Genome-wide identification and expression analysis of anthocyanin biosynthetic genes in Brassica juncea by Da-wei ZHANG, Li-li LIU, Ding-gang ZHOU, Xian-jun LIU, Zhong-song LIU, Ming-li YAN

    Published 2020-05-01

    Anthocyanins confer the wide range of colors for plants and also play beneficial health roles as potentially protective factors against heart disease and cancer. Brassica juncea is cultivated as an edible oil resource and vegetable crop worldwide, thus elucidating the anthocyanin biosynthetic pathwa...

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