Search Results - D. R. Akbulatova

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    USING MODERN INSTRUMENTAL METHODS FOR COFFEE IDENTIFICATION

    USING MODERN INSTRUMENTAL METHODS FOR COFFEE IDENTIFICATION by E. I. Kuzmina, M. Y. Ganin, D. A. Sviridov, O. S. Egorova, A. A. Shilkin, D. R. Akbulatova

    Published 2022-03-01
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  2. 2
    New types of sugar-containing raw materials for food production

    New types of sugar-containing raw materials for food production by E. I. Kuzmina, O. S. Egorova, D. R. Akbulatova, D. A. Sviridov, M. Yu. Ganin, A. A. Shilkin

    Published 2022-07-01
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