Search Results - D. P. Dontsov

The research was carried out in 2012-2016 in FSBSI All-Russian Research Institute of Grain Crops after I.G. Kalinenko (the laboratory of primary seed-growing and study of seed), located in the southern soil-climatic area of the Rostov region, characterized with unstable and insufficient humidity. Th...

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The current paper is devoted to the study of promising barley lines with an alternative type of development (facultative). Famous breeders P. F. Garkavy and V. M. Shevtsov believed that the future belonged to the facultative barley varieties, since they had high adaptive properties. Facultative vari...

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The current paper has presented the results of an analysis of promising winter barley lines and varieties developed by the FSBSI “Agricultural Research Center “Donskoy” to select valuable genotypes for breeding programs. The basis for the analysis of the studied samples was the methodology for a com...

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The success of breeding is largely defined by a proper choice of the best agro eco type.  A long-term study (1981-2014) of the various collection and breeding material of the zoned varieties, a retrospective analysis of barley researches on Don, a study of correlations among productivity and its ele...

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Winter barley is one of the early ripening grain crops. It is the early ripeness combined with high productivity, lesser needs in good growing conditions that determines the great national economic importance of this culture. To increase and stabilize gross yields of winter barley, it is necessary t...

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The current paper has presented a historical excursion and an overview of scientific research on breeding and seed production of winter and spring barley in the Federal State Budgetary Scientific Institution Agricultural Research Center “Donskoy”. The Southern Federal District includes 8 subjects of...

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Barley is a grain crop, which has a wide range of economic use. Barley productivity greatly varies according to cultivation areas, therefore ecological variety-testings are carried out to reveal variety response to various soil-climatic conditions.  It allows identifying the varieties with good adap...

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Barley is one of the basic crops cultivated in the world along with rice, wheat and maize (corn). Basic areas of barley in RF are located in the regions with insufficient and unstable moisture. The monitoring of agro climatic factors of the region showed that in the cold period the amount of precipi...

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Infestation of winter barley varieties with leaf diseases in the southern part of the Rostov region The yearly assessment and analysis of leaf diseases is carried out on the infectious field and the plots of the laboratory for barley breeding and seed-growing of FSBSI ARRIGC named after I.G. Kalinen...

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The current paper has presented the study results of the collection varieties of hull-less spring barley according to grain quality indices (protein, starch, lysine and ß-glucan). The initial material for the for the varieties' study in the conditions of the south of the Rostov region were than...

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The purpose of current work was to conduct an economic and biological estimation of the main morphobiological traits and properties of the ultra-early-ripening winter barley variety ‘Foks 1’ in comparison with the standard variety. In connection with the increasing climate aridity in recent years, t...

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In recent years, the spring-summer period of the Rostov region is characterized with a lack of moisture supply in the initial period of plant growing and formation of generative organs, as well as in the filling period of spring barley grain. The highest productivity under these conditions, accordin...

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The study of winter barley varieties of different ecological and geographical origins on the main economic-valuable traits and properties Barley is a grain crop of multiple uses; its grain can be used for various purposes. Barley productivity greatly varies on different areas of cultivation, that’s...

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Barley is one of the most important forage crops. The main barley producers are the European Union, Russia, Ukraine, Canada, Australia, Turkey and the USA. The share of the European Union is 42.3% of the total barley production in the world. The leading countries are France and Germany. In spite of...

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One of the most important trends of the stable production of winter barley is the introduction of new varieties of into production [4]. The reasonable selection of the initial material and its further introduction into the breeding program gives an opportunity to solve the problem successfully. Iden...

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Last years the Rostov region has faced a significant climate continentality increase during the growing season of winter crops. This factor makes necessary to develop new varieties of intensive winter barley with a high level of ecological adaptability, resistance to lodging and leaf diseases, with...

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In current breeding, when developing varieties, considerable attention must be paid to their adaptability, i.e. parameters that ensure stable productivity under various growing conditions. Climate contrast is one of the main reasons for the development of adaptable spring barley varieties, expressed...

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Barley has a prominent role in the grain balance, because it is a valuable crop with many various uses. Barley ranks second in its sown area, both in Russia and in the Rostov region. Previously, spring barley was used as an insurance crop for “restoring” the frozen crops of winter barley. Currently,...

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Barley is one of the basic grain forage crop. About 80% of the barley yields are used as forage. Russia ranks second in the barley production after the EC-27 countries. The Southern Federal District, where Rostov region is located, produces 15% of total barley production in Russia. The hybridization...

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In recent decades, the demand for naked barley grain on the market has increased, that is why the breeders of the leading institutions of the Russian Federation resumed breeding research to develop new naked barley varieties. In this regard, the purpose of the current study was to develop a breeding...

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