Résultats de la recherche - Chun-Yan Peng
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Effect of Flaxseed Gum on the Gelling and Structural Properties of Fish Gelatin
Publié 2025-07-01Accéder au texte intégralFish gelatin (FG) has garnered significant attention as an alternative to mammalian gelatin, primarily attributed to its distinct advantages. These include the absence of epidemic transmission risks and the lack of religious restrictions, making it a more universally acceptable and safer option. How...
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Comparative analysis of antioxidant activity and accelerated collagen expression of human skin fibroblasts with gelatin hydrolysates from different sources
Publié 2025-07-01Accéder au texte intégralGelatin hydrolysates have been extensively used as nutraceutical agents, exhibiting significant biological activity. This study aimed to compare the antioxidant activity and enhancement of collagen expression in human skin fibroblast (HDF-α) cells treated with gelatin hydrolysates from different sou...
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