Search Results - Benu Adhikari

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  1. 1
    Global production, processing and utilization of lentil: A review

    Global production, processing and utilization of lentil: A review by Matina Joshi, Yakindra Timilsena, Benu Adhikari

    Published 2017-12-01
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  2. 2
    The effects of maltodextrin/starch in soy protein isolate–wheat gluten on the thermal stability of high-moisture extrudates

    The effects of maltodextrin/starch in soy protein isolate–wheat gluten on the thermal stability of high-moisture extrudates by Si-han XIE, Zhao-jun WANG, Zhi-yong HE, Mao-mao ZENG, Fang QIN, Benu ADHIKARI, Jie CHEN

    Published 2023-05-01
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  3. 3
    Advances in emulsion stability: A review on mechanisms, role of emulsifiers, and applications in food

    Advances in emulsion stability: A review on mechanisms, role of emulsifiers, and applications in food by Tianlong Xiao, Xiaojie Ma, Hui Hu, Fei Xiang, Xinyu Zhang, Yichen Zheng, Hao Dong, Benu Adhikari, Qiang Wang, Aimin Shi

    Published 2025-07-01
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  4. 4
    Characterization and correlation of engineering properties with microstructure in peanuts: A microscopic to macroscopic analysis

    Characterization and correlation of engineering properties with microstructure in peanuts: A microscopic to macroscopic analysis by Fei Xiang, Zhenyuan Li, Yichen Zheng, Caixia Ding, Benu Adhikari, Xiaojie Ma, Xuebing Xu, Jinjin Zhu, Bello Zaki Abubakar, Aimin Shi, Hui Hu, Qiang Wang

    Published 2025-01-01
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